We are on break until January 12th
Welcome to Bulrush (COVID Edition!)
As we re-open our dining room, armed with the latest knowledge on COVID-era safety, we will be meeting or exceeding all St. Louis City Health Department guidance. Most importantly, we are open by reservation only allowing vastly reduced number guests each night. Masks are required for entry and moving around the restaurant without exception. This is not only for your safety, but ours.
We are now offering Cooking Demo Dinners each Wednesday, as well as our Prix Fix (5 course) and popular tasting menu (7 course) Thursday through Saturday. You can also order the tasting menu Curbside Carryout or Delivered to your door. Each meal, regardless of where you choose to dine, will include our staff explaining the food, the history, and our numerous research projects through QR code-directed videos.
Frequently Asked Questions
Can we accommodate for dietary restrictions? We can certainly provide for vegetarian (not vegan) or gluten-free (not celiac) with notice. Other requests are possible, so please inquire via email or phone. We do ask that you let us know during placement of your order or reservation so that we can best prepare your meal for you. Dairy and nuts will be involved in each menu.
How can I redeem a gift card? Because our gift cards are processed through Square, but our reservations processed through Tock, please give us a call at (314) 449-1208 and we can take care of the details.